Being married to a Cheesehead, I can tell you with confidence that Wisconsin natives take four things very seriously: Cheese, Beer, The Packers and Taco Dip.
In order to have a proper Packer Party, you need all four. Here is the delicious Taco Dip recipe from our Green Bay buddies Rick and Chrissey. Enjoy!
![harvest taco dip harvest taco dip](http://lh5.ggpht.com/-7iZuIJDaC6o/TwNOcMGZmOI/AAAAAAAAH94/HjnJCcvDNFY/harvest%252520taco%252520dip_thumb.jpg?imgmax=800)
With the defending Super Bowl Champion Green Bay Packers currently 10-0, it's pretty easy being cheesy! Go Pack Go!
Taco Dip
Print this recipe!
Ingredients:
- 1 green pepper
- 1 sweet onion
- 2 tomatoes
- 1 bag shredded lettuce
- 1 pkg. shredded cheddar cheese
- 1 can black olives
- 2 oz cream cheese
- 1 (16 oz) container sour cream
- 2 packets Taco Bell Seasoning Mix
1. Chop green pepper, onion and tomatoes, set aside
2. Mix cream cheese, sour cream and taco seasoning, and spread on the bottom of a dip tray.
3. Scatter the chopped veggies, lettuce, cheese and olives on top.
4. Serve with tortilla chips. Baked scoops or carrots also work well for fewer calories.
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